Edible Insects Food, Feed & Other Applications

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Published 5/2024
Created by Alexandre Chatelier
MP4 | Video: h264, 1280x720 | Audio: AAC, 44.1 KHz, 2 Ch
Genre: eLearning | Language: English | Duration: 25 Lectures ( 1h 16m ) | Size: 1.2 GB


Learn about how insects can be used as food, feed, and as ingredients in other industries.

What you'll learn:
Understanding the nutritional benefits and low carbon footprint of insects
Understanding the main uses of insect as food: list of edible insects and consumption forms
Understanding the main uses of insect as feed: types of insects used and markets addressed
Understanding other industries where insects can be valuable
Requirements:
No experience or knowledge required!
Description:
Welcome to our course: Edible Insects: Food, Feed & Other ApplicationsAt Insect Academy, we made it our mission to help consumers, agribusiness professionals, and aspiring insect company founders grow their knowledge about the insect industry.Join us in exploring this fascinating and impactful field of edible insects.This course offers a comprehensive introduction to:The utilization of insects as both food and feed sources, emphasizing their nutritional benefits and minimal carbon footprint The multifaceted world of entomophagy, the various forms of consumption, and the diverse range of edible insects availableThe utilization of insects as feed, including the types of insects commonly used and the markets they serveThe myriad industries where insects play a valuable role, highlighting their potential across various sectorsBy the end of the course, you will have a solid understanding of the significance of insects in sustainable nutrition and agriculture. Insect products for the food and feed markets are the future of agribusiness.Educating yourself on edible insects and their applications will help you get a head start in the future of the agribusiness landscape.Sign up for the course today and start growing your knowledge of the insect industry.We look forward to having you with us!
Who this course is for:
Students (Industrial Engineering - Agronomy - Food Science and Nutrition - Biology, Entomology and Zootechnics - Environmental Management - Livestock production - Medicine and Cosmetics)
Professionals (Industrial Engineering - Agronomy - Food Science and Nutrition - Biology, Entomology and Zootechnics - Environmental Management - Livestock production - Medicine and Cosmetics)

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